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Wedding Collection

Make each element of your day exceptional!
Tying the knot?

Wedding Catering

Planning your wedding day can be an enjoyable experience with the right expert assistance! Our event coordinators will help you choose a food program that reflects your personality, preferences and the theme of your big day. We offer options ranging from fun and interactive food stations to formal plated dinners and everything in-between. You can trust us to take care of the details so you are free to celebrate your momentous occasion. Delicious and beautiful food can be an element that helps to make your day special for every guest in attendance.

Modern, Fresh, Beautiful

Sample Wedding Menus

Here’s a sampling of what we can offer for your wedding. Our Event Managers will be happy to work closely with you and your partner to create the perfect menu for your special day.

PLATED DINNER A

PASSED HORS DOEVRES

Vegetarian

MINI CAPRESE SKEWERS

STILTON, BEET & CRUSHED ALMOND LOLLIPOPS

CUCUMBER, CHERRY TOMATO, FETA CROSTINI

Meat

DUCK CONFIT & CARMELIZED BERMUDA ONION

Vol-Au-Vent Pastry Shells

KOREAN BEEF SKEWERS

HONEY & DIJON LAMB CHOPS

Seafood

PROSCIUTTO WRAPPED SCALLOP

Saffron Aioli

COCONUT SHRIMP

Orange, Horseradish

LOBSTER BISQUE

Applewood Smoked Cheddar, Brioche

 

PLATED DINNER

Salad

MUSTARD GREENS, FRISEE & ARUGULA

Dried Cherries, Crisp Apple Pumpkin Seeds, Apple Cider Vinaigrette

Meat

BAROLO BRAISED SHORT RIB

Roasted Root Vegetables, Parsnip and Mashed Potato

Fish

GRILLED EUROPEAN SEABASS

Heirloom Tomato, Caper Berry, Kalamata Olive Salsa, Saffron Basmati

Vegetarian

ACORN SQUASH RAVIOLI 

Maple,  Brown Butter, Pistachio

 

DESSERT

APPLE & DATE COFFEE CAKE

Coconut Toffee Sauce, Vanilla Cream

FRESHLY BREWED COFFEE & TEA

PLATED DINNER B

BABY KALE

Pickled Beet, Heirloom Tomato, Toasted Candied Walnut, Stilton, Red Wine Vinaigrette

Meat

ROASTED BEEF TENDERLOIN

Crispy Shallot, Port reduction, Truffle Potato Croquette, Seasonal vegetables

Fish

PAN SEARED ARCTIC CHAR

Orange, Tarragon Butter, Lemon Risotto, Root Vegetables

Dessert

PUMPKIN NEW YORK CHEESECAKE

FRESHLY BREWED COFFEE & TEA

FOOD STATIONS A

PASSED HORS D’OEUVRES

Vegetarian

FLATBREAD

Spinach Walnut Pesto, Asiago, Gruyere, Sun-Dried Tomato, Zucchini

HERBED CHEESE CREMINI MUSHROOM CAPS

CHILLED GAZPACHO SHOOTERS

Meat

BEEF SLIDERS

Proscuttio, Gruyere, Truffle Mayo, Brioche

PEANUT GLAZED CHICKEN SAUTES

Seafood

TUNA CEVICHE, AVACADO, CILANTRO, WONTON CRISP

SMOKED SALMON, CAPER & DILL CROSTINI

LOBSTER, POTATO CROQUETTES

FOOD STATIONS

Entrees

ROASTED PRIME NEW YORK STRIPLOIN

Wild Mushroom and Truffle Demi Glaze, Roasted potato, Root vegetables

PAELLA STATION

Saffron Infused Rice with Sautéed Black Tiger Shrimp, Calamari, Clams,  Mussels, Chicken Breast and Spanish Chorizo Sausage

COLD TABLE

WATERMELON & FETA

Black Sesame, Mint, Melon Liqueur Vinaigrette

GRILLED VEGETABLE PLATTER

Zucchini, Eggplant, Roasted Red Pepper, Mushroom, Onion

MOROCCAN COUSCOUS

Orange Zest, Paprika, Ginger, Zucchini, Bell Pepper, Raison

RICE SALAD

ORGANIC GREENS

Strawberry, Candied Pecan, Goat Cheese, Champagne Vinaigrette

Dessert

CREPE STATION

Berry Preserves

Fresh Vanilla Scented Whipped Cream

Honey and Walnut

Chocolate Hazelnut

CUPCAKES 

Chocolate, Butter Cream

FOOD STATIONS B

FOOD STATIONS

Salads

STILTON & WILD ARUGULA

Maple Glazed Seared Apple, Pumpkin Seeds, Cider and Dijon Vinaigrette 

SHOPSKA SALAD

Garden Cucumber, Heirloom Tomato, Scallions, Macedonian Feta 

Gourmet Sandwiches

BEEF TENDERLOIN ON STONE BREAD 

Caramelized Onion, Fig Balsamic, Emulsified Stilton

GRILLED CHICKEN ON FOCACCIA

Mango, Brie, Pickled Tarragon & Cucumber slaw

GRILLED VEGETABLE & MASCARPONE WRAP

Eggplant, Pepper, Portobello, Shiitake, Zucchini, Red Onion, Aged Balsamic, Olive Oil, Oregano

IN HOUSE SMOKED SALMON ON SOURDOUGH

Pickled Beet, Lime & Madagascar Peppercorn Kefir, Caper Berries, Dill Cream Cheese

Dessert 

HONEY & LAVENDAR MACAROONS 

STRAWBERRY, PINEAPPLE & MELON SKEWERS

Mint Glaze

MINI CHEESECAKE

Salted Caramel